APPETIZERS

Ahi Tuna Tostadas
wasabi lime marinated tuna,
house-made avocado tomatillo salsa,
sriracha lime crema,
crispy won ton
(family style)

Savannah Hot Chicken  Dip
sriracha cream cheese fondue,
local all natural chicken,
spinach and artichoke hearts. Served with
pickled vegetables, crusty French bread
(family style)

Low Country Oyster Rockefeller
regional oysters,
slow cooked collards
and andouille sausage stuffing,
parmesan cheese
(family style)

Cheese and Crackers
house-made pimento and boursin goat cheese, sourdough crackers, jalapeno peach chutney, seasonal berries, pickled vegetables
(family style)

Steamed Mussels
choice of spicy braised tomato broth,
Thai coconut curry, or white wine herb butter, served with house bread
(family style)

Shrimp Bruschetta
wild GA shrimp, summer tomato,
backyard basil, feta, fig balsamic glaze,
house-made roasted garlic bread
(family style)

Roasted Chicken Flatbread
slow roasted pulled chicken, romesco, spinach, bacon, smoked gouda,toasted naan flatbread
(family style)

Twisted Sliders
grass fed ground beef,
sriracha ketchup,

bacon onion jam, Hawaiian rolls
(family style)​

Sriracha Shrimp and Crab Dip
pickled veggies,
sriracha cream cheese fondue, local shrimp, blue crab, crusty French bread
(family style)

Tomato Caprese
heirloom cherry tomatoes, baby mozzarella, basil pesto, garlic crostini,
fig balsamic gastrique

Lumpia
filipino style egg rolls,
brasstown farms ground beef, vegetables,
sriracha sweet and sour dipping sauce

Lump Crab Cake
McClellanville blue crab,
roasted corn and bacon relish,
dijon mustard and old bay aioli

Pimento Cheese Poppers
house-made pimento,
garden fresh jalapenos, bacon wrapped,
roasted red pepper jam 

Southern Devil's on Horseback
pimento cheese stuffed medjool dates,
bacon wrapped, fig balsamic reduction,
olive oil roasted golden beets,

Shrimp Provencal
regional  shrimp,
tomato basil butter sauce,
house-made crusty garlic bread