top of page

PASTURE RAISED ENTREES

BEEF TENDERLOIN
Grass-Fed Beef,
Truffle Potato Gratin,
Cabernet Balsamic Demi,
Butter Poached Asparagus

SURF & TURF
Grass-Fed Beef Tenderloin
with Cabernet Balsamic Demi & either
Shrimp Scampi, Lump Crab
with Dijon Mustard Cream OR
Garlic Butter Poached Lobster Tail,
Garlic Mash Potatoes, Roasted Asparagus

STEAK FRITES
Garlic Herb Hanger Steak,
Chimichurri,
Truffle Parmesan Steak Wedges

FRENCH ONION STEAK
Chargrilled CAB NY Strip,
Caramelized Vidalia Onion Gravy,
Garlic Roasted Parmesan Potatoes,
Grilled Vegetables

BBQ SHORT RIBS
House-made Ancho Chili BBQ,
Roasted Garlic Mash Potatoes,
Roasted Brussels Sprouts

BACON WRAPPED PORK TENDERLOIN
Cheshire All-Natural Pork Tenderloin,
Smoked Bacon,
Honey Sriracha Glaze,
Parmesan Creamed Spinach

FRIED CHICKEN
Buttermilk sriracha brined
Springer Mountain Farms Boneless Chicken Breast,
Garlic mash, bacon wrapped green beans, herb roast chicken gravy

bottom of page